A former cabaret where Piaf sang in its early days, the Can Alegria restaurant continues the story. Restaurant & bar, the address sings Mediterranean and exotic cuisine, serves fine wines and offers original cocktails. Always in the joy of living.
Nestled in the heart of Pigalle, this place of sharing was thought by the decorator Elodie Ricord. The warm setting, combining natural materials and blue color is reminiscent of the Mediterranean and allows a unique trip to Paris.
The chef, Marc-Antoine Colonna offers dishes that resemble the place: a creative cuisine, with a Spanish influence, which changes with the seasons.
To discover his world more closely, the chef opens the door of his kitchen and offers to reserve the "table of the chef" where he surprises the customers with a menu discovery.