Starter of the day

Stracciatella di Bufala, wild garlic pesto & pomegranate

Ceviche of the day*

*depending on the catch

Assortment of hummus, eggplant caviar & muhammara

Octopus salad, young spinach leaves, kalamata olives & Mashed avocado

Burrata with strawberry & tomatoes gazpacho

Dish of the day

Asparagus risotto & smoked tofu

Grilled octopus, sweet potato puree & citrus oil

7h Lamb shank at low temperature, onions confits & rosemary

Roasted cauliflower with Gorgonzola sauce & pistachios

Roasted sweet potato, honey, feta & toasted almonds

Zucchini‘s carpaccio, feta & Ibiza’s almonds

Dessert of the day

Valrhona chocolate fondant

Pavlova with red fruits

Blizzard

gin, lavender syrup, lemon ice tea ChariTea

Passion

vodka, lychee puree, passion fruit juice, vanilla liquor, fresh mint leaves

Chestnut Sour

amaretto, lemon, cane sugar, chestnut syrup

Gin Tonic

Old fashion Whisky

Margarita

Negroni

Spritz

Campari Spritz

Saint-Germain Spritz

elderflower liquor, lemon

Watermelon Spritz

watermelon liquor, red fruits puree

London Mule

vodka, ginger beer, lime

Moscow Mule

gin, ginger beer, lemon, cucumber

Moreti

Pietra

Corona

Thonon

still water

Chateldon

sparkling water

Expresso

Americano

Cappuccino

Herbal Tea

Verbena, Rooibos

Tea

English Breakfast, Jasmin, Mint